The food
sector is always changing, particularly when it comes to hospitality and culinary
arts. This constant change has reinforced the need for a more holistic approach
to culinary education – one that allows students to examine the food system
while mastering a variety of culinary techniques.
Admission Requirements:
CGPA Requirements:
College Diploma-50%
Bachelor-63%
Study Gap: Not more than 3 years
IELTS Requirement:
College Diploma -6/5.5
Bachelor- 6.5/6
